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Food Safety
Food Safety in Summit County
 
         Retail Food
 
    An estimated 128,000 illnesses and 3,000 deaths per year in the U.S. are caused by foodborne illnesses. 

    Food safety is the top priority for the Environmental Health Department
    as we work with over 360 local food establishments.

    As part of National Food Safety Month, each year the Environmental Health Department recognizes Retail Food Establishments who demonstrate Exceptional Commitment to Food Safety.

    You can check for food recalls here.


    Home Food Safety

    Restaurants are not the only source of foodborne illness.  Many originate at home so the department reaches out to the citizens and visitors of the county to help prevent these illnesses as well.   

Contact Us
Dan Hendershott
Environmental Health Manager
Email

County Commons
0037 Peak One Dr.
SCR 1005
P.O. Box 5660
Frisco, CO 80443

Ph: (970) 668-4070
Fx: (970) 668-4255

Hours
Monday - Friday
8:00 am - 5:00 pm


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